The Teeling Whiskey Irish Coffee

The Teeling Whiskey Irish Coffee
3.8 from 5 ratings
Teeling Whiskey, the “Liquid Gold” that has roots in Dublin, is all about quality over quantity. Teeling brothers Jack and Stephen opened the Teeling Whiskey Distillery in 2015 - the FIRST new distillery in Dublin in over 125 years!Here's my favorite recipe with their delicious whiskey! 
Servings
1
servings
irish coffee
Ingredients
  • 40 ml teeling small batch irish whiskey
  • 120 ml freshly brewed, robust coffee
  • 20 ml spiced stout syrup
  • orange zested cream
  • garnish: freshly grated nutmeg
  • suggested glassware: hot drinks glass
Directions
  1. Preheat glass with some warm water and discard, add the Teeling Whiskey, stout syrup, brewed coffee and stir to combine.Warm a large spoon and gently pour the cream over the back of the spoon and onto the coffee.Garnish with a light dusting of grated nutmeg and enjoy with friends!