2.666665
6 ratings

Strawberry, Cheddar, and Chive Spring Salad

Strawberry Salad
Maryse Chevriere

Strawberry Salad

Sweet strawberries pair wonderfully with the sharpness of the Cheddar and get a lovely kick from the chives to make a light and refreshing spring salad. 
 

For 7 Cheesy Ways to Enjoy Irish Cheddar.

Ingredients

  • One 16-ounce box strawberries, stemmed and thinly sliced
  • 1 bunch chives, thinly cut
  • 2 heads baby green lettuce
  • 6-8 whole basil leaves
  • 1 Meyer lemon
  • Salt and freshly ground black pepper, to taste
  • 2 Tablespoons extra-virgin olive oil
  • 2-3 Ounces Kerrygold Vintage or other sharp Cheddar, shaved into thin pieces with a mandoline

Directions

Combine the strawberries, chives, lettuce, and basil in a large serving bowl. Separately, juice the lemon into a bowl and season with salt and pepper. Slowly drizzle in the oil, whisking to combine. Season again as needed. 

Pour the dressing over the greens and toss gently to combine. Add shavings of the cheese to the salad and serve. 

Nutritional Facts
Servings4
Calories Per Serving179
Total Fat13g20%
Sugar6gN/A
Saturated4g22%
Cholesterol18mg6%
Protein6g12%
Carbs12g4%
Vitamin A102µg11%
Vitamin B120.2µg2.6%
Vitamin B60.1mg5.4%
Vitamin C77mg100%
Vitamin D0.2µgN/A
Vitamin E2mg8%
Vitamin K46µg57%
Calcium164mg16%
Fiber3g13%
Folate (food)57µgN/A
Folate equivalent (total)57µg14%
Iron1mg6%
Magnesium27mg7%
Monounsaturated6gN/A
Niacin (B3)0.6mg2.9%
Phosphorus123mg18%
Polyunsaturated1gN/A
Potassium291mg8%
Riboflavin (B2)0.1mg7.5%
Sodium428mg18%
Trans0.2gN/A
Zinc0.9mg6.1%