4
1 rating

Sriracha Hummus

Sriracha Hummus
Stonefire

Sriracha Hummus

Staying true to authentic baking methods, these flatbreads are made with the finest ingredients using traditional baking methods. Stonefire recipes showcase the versatility of our flatbreads. In 15 minutes you can create a delicious, easy meal for you and your family!

4
Servings
344
Calories Per Serving

Ingredients

  • 1 can chickpeas, drained and rinsed
  • 1/3 Cup tahini
  • 2 Tablespoons extra-virgin olive oil
  • 1 clove garlic
  • 2 Tablespoons lemon juice
  • 3 Tablespoons sriracha chili sauce
  • Salt and pepper to taste

Directions

Rinse and drain canned chickpeas, place all ingredients into a food processor and process until smooth.  Spoon into a bowl, and drizzle the top with olive oil before serving.  Serve with Stonefire Tandoori Naan Crisps.

Nutritional Facts
Servings4
Calories Per Serving344
Total Fat21g32%
Sugar6gN/A
Saturated3g13%
Protein11g23%
Carbs32g11%
Vitamin A6µg1%
Vitamin B60.2mg9.4%
Vitamin C5mg8%
Vitamin E2mg8%
Vitamin K9µg11%
Calcium139mg14%
Fiber10g38%
Folate (food)73µgN/A
Folate equivalent (total)73µg18%
Iron3mg17%
Magnesium50mg12%
Monounsaturated10gN/A
Niacin (B3)1mg7%
Phosphorus246mg35%
Polyunsaturated6gN/A
Potassium281mg8%
Riboflavin (B2)0.1mg7.2%
Sodium456mg19%
Thiamin (B1)0.3mg19.2%
Zinc2mg11%