Sparkling Summertime Sangria

Sparkling Summertime Sangria
4.5 (2 ratings)
Sangria garnished with peaches and grapes is perfect for summer sipping.This recipe is courtesy of Courvoisier.
Servings
8
Summer Sangria
Ingredients
  • 4 ounce vs cognac, such as courvoisier
  • 4 ounce peach liqueur, such as de kuyper
  • 1/2 cup white grape juice
  • 2 bottles prosecco
  • 2 peaches
  • green grapes
Directions
  1. Thinly slice the peaches. Cut the grapes in half. Place the sliced fruit in a pitcher. Add the cognac, peach liqueur, and grape juice. Let sit in the fridge for 1-3 hours. Just before serving, pour the 2 bottles of prosecco into the pitcher and stir. Serve over ice.