Sparkling Sangria Mimosa

If you’re out of ideas for your next brunch gathering, this is the perfect drink to make with DAVIDsTEA. Served in a...
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DAVIDsTEA

If you’re out of ideas for your next brunch gathering, this is the perfect drink to make with DAVIDsTEA. Served in a glass milk bottle, it has a quirky presentation and tastes phenomenal.  

4
Servings
87
Calories Per Serving
Deliver Ingredients

Notes

Tip: Alternatively, for a mocktail, substitute sparkling water for prosecco. 

Ingredients

  • 2 Cups hot water
  • 6 spoonfuls of DAVIDsTEA sangria fruit infusion
  • 2 prosecco or sparkling wine
  • 1 Cup orange juice
  • ½ Cup sliced strawberries
  • 4 orange slices, halved
  • Ice

Directions

Infuse hot water with tea for 4 to 7 minutes; strain and cool to room temperature. Add steeped tea, prosecco, orange juice, strawberries, orange slices, and ice to glass pitcher (or glass milk bottle); stir to combine. Pour into 4 glasses. 

Nutritional Facts

Total Fat
1g
1%
Sugar
4g
4%
Carbohydrate, by difference
16g
12%
Protein
3g
7%
Vitamin A, RAE
132µg
19%
Vitamin C, total ascorbic acid
18mg
24%
Calcium, Ca
86mg
9%
Choline, total
7mg
2%
Fiber, total dietary
2g
8%
Folate, total
54µg
14%
Iron, Fe
6mg
33%
Magnesium, Mg
31mg
10%
Manganese, Mn
1mg
56%
Niacin
3mg
21%
Phosphorus, P
85mg
12%
Selenium, Se
5µg
9%
Sodium, Na
51mg
3%
Water
129g
5%
Zinc, Zn
1mg
13%

Sangria Shopping Tip

Buy your booze in bulk – transfer what you need into smaller bottles to stock your bar – you’ll save money and have enough leftover for your next party.

Sangria Cooking Tip

Add another layer of flavor to your cocktails by making your own simple syrup – combine equal parts sugar and water with whatever aromatics you like – fresh herbs, whole spices, citrus, or chile peppers – heat to dissolve sugar and strain before using.