Southwestern Creamy Jalapeño-Chicken Dip

Southwestern Creamy Jalapeño-Chicken Dip
4 (1 ratings)
Full of spicy and creamy goodness, this dip is a guaranteed crowd pleaser!
Servings
1
Ingredients
  • 1 tub (8 oz.) philadelphia spicy jalapeno cream cheese spread
  • 1 cup chopped cooked chicken
  • 1/2 cup pico de gallo
  • 1/2 cup frozen corn, thawed
  • 1/2 cup kraft shredded colby & monterey jack cheeses
Directions
  1. Spread cream cheese spread onto bottom of microwaveable pie plate.
  2. Combine chicken, pico de gallo and corn; spoon over cream cheese. Top with shredded cheese.
  3. Microwave on HIGH 2 min. or until heated through.