Southwestern Creamy Jalapeño-Chicken Dip

Southwestern Creamy Jalapeño-Chicken Dip

4 (1 ratings)

Full of spicy and creamy goodness, this dip is a guaranteed crowd pleaser!

servings
1

Ingredients

  • 1 tub (8 oz.) philadelphia spicy jalapeno cream cheese spread
  • 1 cup chopped cooked chicken
  • 1/2 cup pico de gallo
  • 1/2 cup frozen corn, thawed
  • 1/2 cup kraft shredded colby & monterey jack cheeses

Directions

  1. Spread cream cheese spread onto bottom of microwaveable pie plate.
  2. Combine chicken, pico de gallo and corn; spoon over cream cheese. Top with shredded cheese.
  3. Microwave on HIGH 2 min. or until heated through.
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