2 ratings

Slow Cooker Southern BBQ Pulled Chicken

Prepare this dish quickly with its small amount of ingredients
Courtesy of McCormick

Southern-style BBQ pulled chicken is delicious on rolls topped with coleslaw. It only takes 10 minutes to prepare and only has 4 ingredients. 

This recipe is courtesy of McCormick.

Ready in
8 h and 10 m
10 m
(prepare time)
8 h
(cook time)
Calories Per Serving


  • 2 Pounds boneless skinless chicken breasts
  • 1 package of McCormick® Slow Cookers Southern BBQ Ribs Seasoning Mix
  • 1 Cup French's® Tomato Ketchup
  • 1/2 Cup honey


Place chicken in slow cooker. Mix Seasoning Mix, ketchup and honey until well blended. Pour over chicken. Cover.

Cook 8 hours on LOW or 4 hours on HIGH.

Remove chicken from slow cooker. Shred chicken, using 2 forks.

Return chicken to slow cooker.

Mix and heat with sauce before serving.

Serve on sandwich or slider rolls with coleslaw, if desired.