Slow Cooker Gingerbread Oatmeal

Slow Cooker Gingerbread Oatmeal
4.5 from 2 ratings
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Looking for an easy to make breakfast with some holiday flavor? Add some oatmeal in a slow cooker with gingerbread spices, such as ginger and cinnamon. Serve it with some shredded coconut, nuts, cranberries and more for a sweet treat for breakfast.Recipe courtesy of McCormick
Prep Time
5
minutes
Cook Time
7.98
hours
Servings
6
servings
Slow Cooker Gingerbread Oatmeal
Total time: 8.07 hours
Ingredients
  • 1 1/2 cup steel-cut oats
  • 3 cup milk
  • 3 cup water
  • 1 tablespoon gingerbread spice
  • 1/4 cup firmly packed brown sugar
  • 1 tablespoon molasses
Directions
  1. Spray inside of slow cooker with no-stick cooking spray.
  2. Mix oats, milk, water and gingerbread spice in a slow cooker.
  3. Cover.
  4. Cook 8 hours on LOW.
  5. Stir in brown sugar and molasses.
  6. Serve warm.
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