2 ratings

Slow Cooker General Tso's Chicken

Make this Asian-inspired dish at home with your family
Courtesy of McCormick

Treat yourself to this restaurant favorite with a little help from your slow cooker. Tender chicken pieces in a sweet and tangy sauce that you and your family will devour. Serve over cooked rice.

This recipe is courtesy of McCormick.

Ready in
3 h and 45 m
15 m
(prepare time)
3 h and 30 m
(cook time)
Calories Per Serving


  • 1 package of McCormick® Slow Cookers Limited Edition General Tso's Chicken Recipe & Seasoning Mix
  • 2 Pounds boneless skinless chicken thighs, cubed
  • 1/3 Cup vinegar
  • 1/4 Cup packed brown sugar
  • 1/4 Cup French's® Tomato Ketchup
  • 2 Tablespoons soy sauce
  • 2 Tablespoons water
  • 1 Tablespoon cornstarch
  • 2 Cups frozen broccoli florets


Place chicken in slow cooker.

Mix Seasoning Mix, vinegar, brown sugar, ketchup and soy sauce in bowl until well blended. Pour over chicken; stir to coat. Cover.

Cook 7 hours on LOW or 3 hours on HIGH.

Whisk water and cornstarch in bowl until well blended.

Whisk cornstarch mixture into chicken mixture until well blended. Add broccoli. Cover.

Cook 30 minutes longer on HIGH or until broccoli is tender-crisp and sauce is slightly thickened. 

Serve over cooked rice, if desired.

To prepare with Boneless Skinless Chicken Breasts: Prepare as directed, except decrease vinegar to 1/4 cup and cook 4 hours on LOW or 2 hours on HIGH.