Eric Ripert's Seared Salmon With Sautéed Pea Shoots And Ginger-Soy Vinaigrette Recipe

Eric Ripert's Seared Salmon With Sautéed Pea Shoots And Ginger-Soy Vinaigrette Recipe
4.3 from 6 ratings
Salmon is one of the most popular fish in America. It is very easy to make salmon in a delicious and simple way at home. Start by choosing the freshest fish available and sear it in a very hot pan for a short time. The combination of salmon, fresh peas and pea shoots creates an easy, fresh and beautiful dish. Adapted from "Avec Eric: A Culinary Tour with Eric Ripert" by Eric Ripert.  Click here to see What Fish Should You Be Eating Now for Flavor, Health, and Environment.
Servings
4
servings
Ingredients
Directions