5
1 rating

Sassy Salsa Swingers

The name says enough, but in case you need more encouragement to try this recipe, these deviled eggs get their kick from Tabasco and pickled jalapeños.

Ingredients

  • 6 hard-cooked eggs, peeled, cut in half, and yolks mashed in a bowl
  • 1/3 Cup chunky hot salsa, drained
  • 2 Teaspoons Tabasco chipotle sauce
  • 1 Tablespoon plus 1 teaspoon chopped onion
  • 1/2 Teaspoon garlic powder
  • 2 Teaspoons sour cream
  • 2 Teaspoons chopped pickled jalapeños, drained
  • Salt and pepper, to taste
  • Coarsely crushed tortilla chips, for garnish

Directions

Combine the thoroughly mashed yolks with the salsa, Tabasco, onion, garlic powder, sour cream, and jalapeños. Taste, then season with salt and pepper.

Fill the whites evenly with the mixture, then refrigerate, covered tightly with plastic wrap, until ready to serve.

Just before serving, garnish each egg half with crushed tortilla chips.

Nutritional Facts
Servings12
Calories Per Serving36
Total Fat2g4%
Sugar0.6gN/A
Saturated0.7g3.7%
Cholesterol75mg25%
Protein3g5%
Carbs1gN/A
Vitamin A38µg4%
Vitamin B120.2µg3.7%
Vitamin C1mg2%
Vitamin D0.4µg0.1%
Vitamin E0.3mg1.6%
Vitamin K0.7µg0.8%
Calcium14mg1%
Fiber0.2g0.8%
Folate (food)10µgN/A
Folate equivalent (total)10µg2%
Iron0.3mg1.6%
Magnesium4mg1%
Monounsaturated0.9gN/A
Niacin (B3)0.1mg0.5%
Phosphorus39mg6%
Polyunsaturated0.3gN/A
Potassium54mg2%
Riboflavin (B2)0.1mg6.3%
Sodium85mg4%
Zinc0.2mg1.6%