The HERSHEY Company
Enjoy the end of summer with a delicious sundae that has the flavors of s’mores. Vanilla ice cream with marshmallows and graham crackers makes for the perfect after-dinner treat.
Place 2 graham cracker halves in the bottom of a chilled bowl. Spoon marshmallow crème onto each graham cracker half. Scoop ice cream onto marshmallow crème. Make a lattice of syrup over sundae. Fan the remaining graham cracker pieces in between the ice cream scoops. Sprinkle with marshmallows.