Ruby Mule

Name: Ruby Mule
Ingredients: 2 cup hot water; 4 spoonfuls of davidstea ruby red tea; 2 cup non-alcoholic ginger beer; 6 ounce gin; 2 ounce simple syrup; 1 grapefruit, sliced into wheels; ice; 4 candied ginger coins (optional)

DAVIDsTEA|July 9, 2015 10:55 am EST

Ruby Mule

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This refreshing summer drink by DAVIDsTEA is made with ruby red tea, ginger beer, and gin. It's the perfect cocktail for entertaining! Omit the gin to make it kid-friendly.

Servings

4

Ingredients

2 cup hot water
4 spoonfuls of davidstea ruby red tea
2 cup non-alcoholic ginger beer
6 ounce gin
2 ounce simple syrup
1 grapefruit, sliced into wheels
ice
4 candied ginger coins (optional)

Directions

Infuse hot water with tea for 4 to 7 minutes; strain and cool to room temperature.
Add steeped tea, ginger beer, gin, simple syrup, grapefruit slices, and ice to large pitcher; stir to combine. Pour into 4 highball glasses.
Garnish with candied ginger (if using).