Ruby Mule

Ruby Mule
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This refreshing summer drink by DAVIDsTEA is made with ruby red tea, ginger beer, and gin. It's the perfect cocktail for entertaining! Omit the gin to make it kid-friendly. 
Servings
4
servings
Ingredients
  • 2 cup hot water
  • 4 spoonfuls of davidstea ruby red tea
  • 2 cup non-alcoholic ginger beer
  • 6 ounce gin
  • 2 ounce simple syrup
  • 1 grapefruit, sliced into wheels
  • ice
  • 4 candied ginger coins (optional)
Directions
  1. Infuse hot water with tea for 4 to 7 minutes; strain and cool to room temperature.
  2. Add steeped tea, ginger beer, gin, simple syrup, grapefruit slices, and ice to large pitcher; stir to combine. Pour into 4 highball glasses.
  3. Garnish with candied ginger (if using).
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