Roses And Blood Cocktail
Roses And Blood Cocktail
Inspired by Commes des Garcons’ Spring 2015 collection, this blood red cocktail is sweet on the surface but contains an insatiable bite underneath.This recipe is courtesy of The New York EDITION. Recipe by Troy Sidle.
Servings
1
Ingredients
- 2 ounce absolut elyx vodka
- 3/4 ounce lemon juice
- 1/4 ounce agave syrup
- 1/2 ounce st. germain
- 1/4 ounce campari
- 3 raspberries, for garnish
Directions
- Shake and strain all ingredients into a coupe glass.
- Garnish with raspberries.