Rocky Road Popcorn Clusters

These sweet clusters of popcorn, marshmallows, and melted chocolate are utterly irresistible
Popcorn Clusters

Photo Modified: Flickr / Personal Creations / CC BY 4.0

Popcorn Clusters

Freshly popped popcorn is combined with marshmallows, melted chocolate, and chopped walnuts, for the sweetest snack.

This recipe is courtesy of Farm Flavor.

4
Servings
458
Calories Per Serving
Deliver Ingredients

Ingredients

  • 6 Ounces semi-sweet chocolate chips
  • 1 Teaspoon vegetable oil
  • 4 Cups popped popcorn
  • 1 1/2 Cup miniature marshmallows
  • 3/4 Cups walnuts, chopped

Directions

Place chocolate chips in a small, microwave-safe bowl. Heat in microwave for 1 minute, until melted. If not using a microwave, place chocolate chips in a heat-proof bowl over a pan of steaming water, and stir until melted. Stir in vegetable oil.

Put popcorn, marshmallows, and walnuts in a large bowl. Pour chocolate over mixture, tossing to coat.

Drop tablespoons full of the mixture onto a lined baking sheet.

Refrigerate until firm, about 2 hours.

Corn Shopping Tip

Look for vegetables that are firm and bright in color – avoid those that are wilted or have wrinkled skins, which are signs of age.

Corn Cooking Tip

Vegetable should typically be cooked as quickly as possible, as they can become bland and mushy, and lose vitamins and minerals.

Nutritional Facts

Total Fat
31g
47%
Sugar
35g
N/A
Saturated Fat
9g
47%
Protein
6g
12%
Carbs
50g
17%
Vitamin A
0.9µg
0.1%
Vitamin B6
0.2mg
7.5%
Vitamin C
0.3mg
0.5%
Vitamin E
0.7mg
3.6%
Vitamin K
3µg
4%
Calcium
36mg
4%
Fiber
5g
19%
Folate (food)
29µg
N/A
Folate equivalent (total)
29µg
7%
Iron
2mg
12%
Magnesium
93mg
23%
Monounsaturated
8g
N/A
Niacin (B3)
0.6mg
2.8%
Phosphorus
154mg
22%
Polyunsaturated
12g
N/A
Potassium
271mg
8%
Sodium
20mg
1%
Sugars, added
34g
N/A
Thiamin (B1)
0.1mg
7.3%
Zinc
2mg
11%