2 ratings

Cream Cheese Alfredo Sauce

Name: Cream Cheese Alfredo Sauce
Prep time: 4 min 59 s
Cook time: 19 min 59 s
Total time: 24 min 59 s
Yield: 4
Cuisine: Italian
Ingredients: 1 package bow tie pasta; 1/2 cup butter; 3/4 cup cream cheese, softened; 3/4 cup milk; garlic clove, minced; salt, to taste; pepper, to taste

March 10, 2016

Milagros Cruz

The next time you’re going to make Alfredo sauce, make it with cream cheese

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The next time you’re going to make Alfredo sauce, make it with cream cheese. It’s rich, decadent, and your Alfredo sauce will coat the pasta perfectly.

Ready in

25 m

5 m

(prepare time)

20 m

(cook time)

Servings

619

Calories Per Serving

Ingredients

1 package bow tie pasta
1/2 Cup butter
3/4 Cups cream cheese, softened
3/4 Cups milk
Garlic clove, minced
Salt, to taste
Pepper, to taste

Directions

Place pasta in salted boiling water and cook as directed on the package.

Combine the butter, cream cheese, milk, and garlic in a medium sauce pan.

Bring to a boil over medium low heat.

Season with salt and pepper.

Continue to cook stirring occasionally until everything is incorporated and the sauce has thickened.

Serve sauce over pasta.