- 2 cups fresh seedless watermelon, diced into ½-inch cubes
- ½ cup crumbled feta cheese
- ¼ cup chopped fresh mint
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon balsamic or raspberry vinegar
- Pinch of salt
- Freshly ground black pepper
Combine all ingredients well in a large mixing bowl and allow the flavors to combine for 10 minutes before serving.