- 1/4 Cup all purpose flour
- 1/8 Cup sugar
- 1 Teaspoon cocoa powder
- 1/8 Teaspoon baking powder
- 1/8 Teaspoon cinnamon
- 1/8 Cup milk
- 1/2 Teaspoon white wine vinegar
- 6 drops red food coloring
- powdered sugar for dusting
In a mug mix all your dry ingredients together using a fork. Add your wet ingredients and mix until smooth.
Microwave your cake for 1-2 minutes or until the top is set.
Dust with powdered sugar and serve right away.