Raspberry Cheesecake Yogurt Cup Recipe
A creamy treat with Yoplait Light yogurt, raspberries, and graham cracker crumbs!
See more Yoplait recipes here.
Eat about a tablespoon of yogurt out of the yogurt cup. Stir raspberries and graham cracker crumbs into yogurt with fork until smooth. Enjoy!
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Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.
Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.
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