A creamy treat with Yoplait Light yogurt, raspberries, and graham cracker crumbs!
See more Yoplait recipes here.
Eat about a tablespoon of yogurt out of the yogurt cup. Stir raspberries and graham cracker crumbs into yogurt with fork until smooth. Enjoy!
Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.
Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.
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