This autumnal offering from New York City hidden gem, Vault at Pfaff's, features cinnamon-infused vodka, rye, fresh carrot juice, and butternut squash simple syrup.
In a shaker, combine rye, carrot juice, cinnamon vodka, butternut squash simple syrup, lemon and lime juices. Add ice and shake vigorously.
Strain into a rocks glass with fresh ice. Garnish with a carrot "coin" placed vertically on the rim.