Pineapple Express

Editor
This drink is on fire (not literally)

This tropical fruit cocktail is refreshing and filled with tart flavors… along with a spicy twist. Thai chilis and a spiced salt rim give this drink a fiery kick.

This recipe is courtesy of Komodo, Miami.

1
Servings
Deliver Ingredients

Ingredients

  • 2 Ounces Casamigos Tequila
  • 1 Ounce Thai Chili agave
  • 1 Ounce fresh lime juice
  • 2 Ounces pineapple juice
  • Mezcal Mist
  • Pineapple, for garnish

Directions

Rim glass with spiced salt.

Add all ingredients.

Garnish with pineapple wheel.