PB&J Wings

PB&J Wings

4.5 (2 ratings)

These wings are not what you expect! They're created by James Beard Award-winning chef Chris Shepherd, and you can find them at The Hay Merchant at Houston's NRG Stadium.Recipe courtesy of Aramark and Chris Shepherd

Prep Time
5
minutes
Cook Time
15
minutes
servings
4
PB&J Wings
Total time: 20 minutes

Ingredients

  • 6 ounce creamy peanut butter
  • 6 ounce grape jelly
  • 1 1/4 ounce sriracha
  • 20 chicken wings

Directions

  1. Combine all ingredients (except chicken wings) to make the sauce.
  2. Season wings with salt and pepper.
  3. Place on a grill over medium high heat until the wings have a nice char, then move them to a cooler part of the grill to finish cooking.
  4. Cook until chicken is 165 degrees, then remove from heat and let rest.
  5. Toss in the sauce and serve.
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