PB&J Wings

PB&J Wings
4.5 from 2 ratings
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These wings are not what you expect! They're created by James Beard Award-winning chef Chris Shepherd, and you can find them at The Hay Merchant at Houston's NRG Stadium.Recipe courtesy of Aramark and Chris Shepherd
Prep Time
5
minutes
Cook Time
15
minutes
Servings
4
servings
PB&J Wings
Total time: 20 minutes
Ingredients
  • 6 ounce creamy peanut butter
  • 6 ounce grape jelly
  • 1 1/4 ounce sriracha
  • 20 chicken wings
Directions
  1. Combine all ingredients (except chicken wings) to make the sauce.
  2. Season wings with salt and pepper.
  3. Place on a grill over medium high heat until the wings have a nice char, then move them to a cooler part of the grill to finish cooking.
  4. Cook until chicken is 165 degrees, then remove from heat and let rest.
  5. Toss in the sauce and serve.
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