- 1 Tablespoon butter
- 2/3 Cups cup Original Bisquick™ mix
- 1 1/2 Teaspoon paprika
- 1 1/4 Teaspoon salt
- 1/4 Teaspoon pepper
- 1 cut-up whole chicken (3 to 3 1/2 pounds)
Heat oven to 425°F. In 13x9-inch (3-quart) baking dish, melt butter in oven.
Stir together Bisquick™, paprika, salt and pepper; coat chicken. Place skin sides down in dish (dish and butter should be hot).
Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until juice of chicken is clear when thickest pieces are cut to bone (at least 165°F).