Nolet's Winter Warmer

Nolet's Winter Warmer
Staff Writer
Courtesy of Nolet's Silver Dry Gin
Nolet's Winter Warmer cocktail.

Oh the weather outside is still freaking frightful, and we don't have the pleasantries of the holidays anymore to keep us warm. Good thing there's a warming, gin cocktail, to make us forget that it's still winter. Made by John McCarthy, bartender at New York City's Mulberry Project, the Winter Warmer is in fact "red hot," thanks to a honey syrup infused with cinnamon sticks, dried chiles, and dried ginger. McCarthy recommends mixing honey with warm water and the ingredients (dried ingredients, rather than fresh chiles and ginger, will last longer), and infuse it for three days.

1
Servings
143
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 Ounces NOLET’S Silver Dry Gin
  • 1/2 Ounce Nonino Amaro
  • 1/2 Ounce "red hot" honey syrup
  • 1 dash Angostura bitters

Directions

Stir all ingredients in a cocktail shaker, strain into a cocktail glass. Garnish with star anise and lemon peel. 

Nutritional Facts

Total Fat
12g
17%
Saturated Fat
5g
21%
Cholesterol
32mg
11%
Carbohydrate, by difference
1g
1%
Protein
8g
17%
Vitamin C, total ascorbic acid
2mg
3%
Calcium, Ca
1mg
0%
Folate, total
2µg
1%
Phosphorus, P
3mg
0%
Sodium, Na
127mg
8%