New York Sour

New York Sour
Staff Writer
Liquor.com

The secret to this Whiskey Sour variation is a bit of red wine. Try the classic New York Sour.

1
Servings
302
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 Ounces rye whiskey or bourbon
  • 3/4 Ounces simple syrup (1 part sugar, 1 part water)
  • 1/2 Ounce red wine
  • 1 Ounce fresh lemon juice

Directions

Add all the ingredients except the wine to a shaker and fill with ice. Shake, and strain into a rocks glass filled with fresh ice. Slowly pour the wine over the back of a spoon so that it floats on top of the drink.

Nutritional Facts

Total Fat
13g
19%
Sugar
20g
22%
Saturated Fat
8g
33%
Cholesterol
1mg
0%
Carbohydrate, by difference
41g
32%
Protein
2g
4%
Vitamin A, RAE
7µg
1%
Vitamin C, total ascorbic acid
7mg
9%
Vitamin K (phylloquinone)
4µg
4%
Calcium, Ca
18mg
2%
Choline, total
5mg
1%
Fiber, total dietary
1g
4%
Fluoride, F
15µg
1%
Folate, total
45µg
11%
Iron, Fe
1mg
6%
Magnesium, Mg
11mg
3%
Niacin
1mg
7%
Phosphorus, P
47mg
7%
Selenium, Se
5µg
9%
Sodium, Na
204mg
14%
Water
59g
2%