New York Sour
New York Sour
The secret to this Whiskey Sour variation is a bit of red wine. Try the classic New York Sour.
Servings
1
servings
Ingredients
- 2 ounce rye whiskey or bourbon
- 3/4 ounce simple syrup (1 part sugar, 1 part water)
- 1/2 ounce red wine
- 1 ounce fresh lemon juice
Directions
- Add all the ingredients except the wine to a shaker and fill with ice. Shake, and strain into a rocks glass filled with fresh ice. Slowly pour the wine over the back of a spoon so that it floats on top of the drink.