New Orleans-Style Blackened Chicken Wings Recipe

New Orleans-Style Blackened Chicken Wings Recipe
3.3 from 4 ratings
After picking up a blackened seasoning mix from New Orleans, we decided to throw it on a batch of wings to see how it would turn out — the skin was crisp, flavorful and absolutely delicious. Alternatively, you could make a spice mixture of your own, or use a pre-made cajun seasoning mix for this recipe. Click here to see The Ultimate Wing Party story.
Servings
3
servings
New Orleans-Style Blackened Chicken Wings
Ingredients
Directions