New Cuban

New Cuban
New Cuban
Sarah Prawer

New Cuban

Bar chef Chad Phillips of The Social Club in Miami Beach, Fla., revamped this classic rum cocktail. Get your protein as you sip on your happy hour drink: a mixture of  rum, lime juice, vanilla simple syrup, mint leaves, bitters, and an egg white. Garnish with a mint leaf and you're good to go!

1
Servings
177
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 1/2 Ounce Goslings Rum
  • 3/4 Ounces lime juice
  • 3/4 Ounces vanilla simple syrup
  • 6-8 mint leaves
  • Dash of Angostura bitters
  • 1 egg white

Directions

Shake all ingredients. Strain into coffee glass. Garnish with a mint leaf and Angostura bitters.

Cuban Shopping Tip

Basic Latin ingredients include rice, achiote oil, adobo seasoning, and beans which can all be found in the ethnic aisle of your local grocery store.

Cuban Cooking Tip

Latin food often packs a lot of heat, so try to moderate the amount of chiles and spices you use in your dish.

Nutritional Facts

Sugar
16g
N/A
Protein
3g
6%
Carbs
18g
6%
Vitamin A
3µg
N/A
Vitamin C
7mg
11%
Vitamin K
0.1µg
0.2%
Calcium
10mg
1%
Fiber
0.2g
0.6%
Folate (food)
4µg
N/A
Folate equivalent (total)
4µg
1%
Iron
1mg
5.5%
Magnesium
7mg
2%
Phosphorus
11mg
2%
Potassium
87mg
2%
Riboflavin (B2)
0.1mg
7.9%
Sodium
57mg
2%
Sugars, added
16g
N/A
Zinc
0.1mg
0.7%

Around the Web