4.5
2 ratings

Negroni ‘On Tap’

Simple and elegant: Nothing beats a classic Negroni, served in an iced glass

Served in an iced glass with a fragrant orange twist, this is a beautifully balanced Negroni.

This recipe is courtesy of Naren Young at Dante NYC.

1
Servings
141
Calories Per Serving

Ingredients

  • 1 Ounce London dry gin, such as Bombay Sapphire
  • 3/4 Ounces Campari
  • 3/4 Ounces sweet vermouth, such as Martini & Rossi
  • Orange twist, for garnish

Directions

Stir all the ingredients together. Place 1 large ice cube (or several small ice cubes) in a glass. Strain into glass. Garnish with orange twist.

Nutritional Facts
Servings1
Calories Per Serving141
Sugar0.2gN/A
Carbs0.6g0.2%
Calcium2mgN/A
Folate (food)0.2µgN/A
Folate equivalent (total)0.2µg0.1%
Magnesium2mg1%
Phosphorus5mg1%
Potassium21mg1%
Sodium2mgN/A