4
2 ratings

Negroni Caramel Popcorn

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Negroni-infused popcorn

Want to spice up your popcorn? Try this Negroni-infused popcorn for a movie night in, or even a cocktail party mixer, from Perbacco in San Francisco.

4
Servings
416
Calories Per Serving

Ingredients

  • 8 Cups popcorn, popped
  • 2 Tablespoons gin salt
  • 1 Cup sugar
  • 4 Tablespoons water
  • 4 Teaspoons corn syrup
  • 2 Tablespoons honey
  • 1 Ounce butter
  • 1 Cup water
  • 1/2 Cup vermouth
  • 1/2 Teaspoon baking soda
  • 1 orange, zested

Directions

Cook salt, sugar, water, corn syrup, honey, butter, Campari, vermouth, and orange zest until golden brown. Add baking soda and toss with popcorn.

Pour out onto a greased parchment-lined sheet pan. Spread out into a thin layer, tossing until cooled. Once cooled, store in an airtight container.

Nutritional Facts
Servings4
Calories Per Serving416
Total Fat10g16%
Sugar67gN/A
Saturated4g22%
Cholesterol15mg5%
Protein2g4%
Carbs78g26%
Vitamin A53µg6%
Vitamin C18mg29%
Vitamin D0.1µgN/A
Vitamin E0.6mg3.1%
Vitamin K1µg1%
Calcium23mg2%
Fiber2g10%
Folate (food)13µgN/A
Folate equivalent (total)13µg3%
Iron0.7mg3.7%
Magnesium25mg6%
Monounsaturated3gN/A
Niacin (B3)0.4mg2%
Phosphorus53mg8%
Polyunsaturated2gN/A
Potassium133mg4%
Sodium529mg22%
Sugars, added64gN/A
Trans0.2gN/A
Zinc0.6mg3.7%