Negroni Caramel Popcorn

Negroni Caramel Popcorn
Staff Writer
Courtesy of Perbacco

Negroni-infused popcorn

Want to spice up your popcorn? Try this Negroni-infused popcorn for a movie night in, or even a cocktail party mixer, from Perbacco in San Francisco.

4
Servings
2403
Calories Per Serving
Deliver Ingredients

Ingredients

  • 8 Cups popcorn, popped
  • 2 Tablespoons gin salt
  • 1 Cup sugar
  • 4 Tablespoons water
  • 4 Teaspoons corn syrup
  • 2 Tablespoons honey
  • 1 Ounce butter
  • 1 Cup water
  • 1/2 Cup vermouth
  • 1/2 Teaspoon baking soda
  • 1 orange, zested

Directions

Cook salt, sugar, water, corn syrup, honey, butter, Campari, vermouth, and orange zest until golden brown. Add baking soda and toss with popcorn.

Pour out onto a greased parchment-lined sheet pan. Spread out into a thin layer, tossing until cooled. Once cooled, store in an airtight container.

Nutritional Facts

Total Fat
131g
100%
Sugar
6g
7%
Saturated Fat
23g
96%
Cholesterol
4mg
1%
Carbohydrate, by difference
278g
100%
Protein
42g
91%
Vitamin A, RAE
90µg
13%
Vitamin B-6
1mg
77%
Vitamin C, total ascorbic acid
3mg
4%
Vitamin K (phylloquinone)
2µg
2%
Calcium, Ca
123mg
12%
Choline, total
4mg
1%
Copper, Cu
1mg
0%
Fiber, total dietary
49g
100%
Folate, total
132µg
33%
Iron, Fe
16mg
89%
Magnesium, Mg
460mg
100%
Manganese, Mn
4mg
100%
Niacin
10mg
71%
Pantothenic acid
2mg
40%
Phosphorus, P
1097mg
100%
Riboflavin
1mg
91%
Selenium, Se
37µg
67%
Sodium, Na
3647mg
100%
Thiamin
1mg
91%
Water
76g
3%
Zinc, Zn
12mg
100%

Caramel Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Caramel Cooking Tip

Think beyond cakes and pies – fruits like peaches, pineapple, and figs are excellent grilled – brush with melted butter or wine and sprinkle with sugar and spices for a dessert that you can feel good about.