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Passion Fruit-Mango Mousse

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When you make your next chocolate cake recipe don’t top it with frosting—add some passion fruit mango mousse...

When you make your next chocolate cake recipe don’t top it with frosting—add some passion fruit mango mousse on top. 

Ingredients

  • 4 Cups heavy cream
  • 12 Ounces mango puree
  • 5 Ounces passion fruit puree
  • 8 gelatin sheets, hydrated in ice water
  • 1 Cup powdered sugar

Directions

Beat the heavy cream in a bowl until peaks form. Add the puree in a saucepan and heat, add the gelatin until dissolved. Fold puree mixture into whipped cream.