4
3 ratings

Mustard and Cheese Dip

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This simple and delicious appetizer will please and delight guests of any stature.
Mustard and Cheese Dip
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Mustard and Cheese Dip

This simple and delicious appetizer will please and delight guests of any stature.

Notes

Recipe courtesy of Colman's Mustard.

Ingredients

  • 2 Tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 Cup milk
  • 1 ½ Cup sharp Cheddar cheese
  • 2 Tablespoons mustard, preferably Colmans prepared mustard

Directions

Melt butter in a saucepan over medium heat; whisk flour into butter until smooth. Pour milk into butter mixture and stir with a wooden spoon to combine. Cook and stir until mixture thickens, about 3 minutes. Add Cheddar cheese and stir until cheese is melted, about 3 minutes more. Season with salt and finish with the prepared Colman’s. Serve warm.