4
1 rating

The Murricane

This bright and refreshing cocktail makes the most out of fresh fruit.

Recipe courtesy of The Anchor

1
Servings
288
Calories Per Serving

Ingredients

  • 2 Ounces fresh watermelon juice
  • 4 or 5 basil leaves
  • 1.5 Ounces bourbon
  • 3/4 Ounces fresh lemon juice
  • 3/4 Ounces St-Germain elderflower liqueur
  • Freshly ground black pepper
  • Watermelon wedges

Directions

Combine the watermelon and basil leaves in a mixing glass or shaker and muddle until the watermelon is crushed and juicy.
Add the bourbon, lemon juice and St-Germain, along with ice, and shake vigorously.

Strain into a cocktail glass and garnish, if desired, with a sprinkling of black pepper and a wedge of watermelon.

Nutritional Facts
Servings1
Calories Per Serving288
Total Fat0.7g1.1%
Sugar30gN/A
Saturated0.1g0.5%
Protein2g5%
Carbs38g13%
Vitamin A102µg11%
Vitamin B60.2mg8.6%
Vitamin C36mg61%
Vitamin E0.2mg1.2%
Vitamin K12µg15%
Calcium35mg4%
Fiber2g7%
Folate (food)16µgN/A
Folate equivalent (total)16µg4%
Iron1mg6%
Magnesium40mg10%
Monounsaturated0.1gN/A
Niacin (B3)0.7mg3.6%
Phosphorus45mg6%
Polyunsaturated0.2gN/A
Potassium436mg12%
Sodium6mgN/A
Thiamin (B1)0.1mg8.3%
Zinc0.4mg2.7%