Monster Mash Popcorn Munch

Monster Mash Popcorn Munch
Staff Writer
Monster Mash Popcorn Munch
Jolly Time Popcorn

Monster Mash Popcorn Munch

Each person in the U.S. consumes about 51 quarts of popcorn a year. Spice up your kernels with this Jolly Time recipe featuring seasonal favorites like candy corn and pumpkin pie spice.

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10
Servings
1093
Calories Per Serving
Deliver Ingredients

Ingredients

  • 10 Cups popped microwave popcorn, such as JOLLY TIME® Crispy 'n White
  • 1 Cup candy corn
  • 1 Cup whole cashews
  • 1 Cup sour gummy worms
  • ¼ Cup packed brown sugar
  • ¼ Cup dark corn syrup
  • 1 Teaspoon pumpkin pie spice
  • ¼ Teaspoon cayenne pepper, if desired
  • 2 Tablespoons butter

Directions

Mix the popcorn, candy corn, cashews, and gummy worms in a large bowl.

Place the sugar, corn syrup, pumpkin pie spice, and cayenne if using in a medium saucepan. Bring to a boil; cook and stir until the sugar dissolves, about 3 minutes. Stir in the butter until melted.

Pour the hot sugar mixture over the popcorn mixture; toss until coated. Cool before serving.

Nutritional Facts

Total Fat
57g
81%
Sugar
1g
1%
Saturated Fat
10g
42%
Cholesterol
1mg
0%
Carbohydrate, by difference
129g
99%
Protein
20g
43%
Vitamin A, RAE
3µg
0%
Vitamin C, total ascorbic acid
2mg
3%
Calcium, Ca
29mg
3%
Copper, Cu
1mg
0%
Fiber, total dietary
22g
88%
Folate, total
47µg
12%
Iron, Fe
6mg
33%
Magnesium, Mg
226mg
71%
Manganese, Mn
2mg
100%
Niacin
4mg
29%
Pantothenic acid
1mg
20%
Phosphorus, P
536mg
77%
Selenium, Se
22µg
40%
Sodium, Na
1835mg
100%
Water
48g
2%
Zinc, Zn
6mg
75%

Corn Shopping Tip

Look for vegetables that are firm and bright in color – avoid those that are wilted or have wrinkled skins, which are signs of age.

Corn Cooking Tip

Vegetable should typically be cooked as quickly as possible, as they can become bland and mushy, and lose vitamins and minerals.