The Mojito Italiano

The Mojito Italiano

4 (1 ratings)

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servings
1

Ingredients

  • 3/4 ounce simple syrup
  • mint sprigs
  • 3/4 ounce lemon juice
  • 1/2 ounce campari
  • 1 1/2 ounce rum
  • 1 ounce prosecco

Directions

  1. Muddle mint, syrup, and lemon juice. Add Campari and rum. Shake and pour. Top with prosecco and garnish with a mint sprig.
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