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Mint Julep Mocktails

A Southern cocktail everyone can drink
Mint Julep Mocktails
Ivan Mateev/Shutterstock

Mint juleps are a classic cocktail of the South, and now everyone can try it with this non-alcoholic recipe. Just add lemon juice, simple syrup and some mint leaves to a glass of ginger ale.


  • 4 Ounces simple syrup
  • 3 Ounces lemon juice
  • 4 springs of mint, plus more for garnish
  • Ice
  • 12 Ounces ginger ale


Combine simple syrup and lemon juice in a cocktail shaker or glass.

Add mint sprigs and muddle well.

Leave muddled mixture in the refrigerator for at least 30 minutes.

Pour mixture over ice, dividing between four glasses.

Pour 3 ounces of ginger ale in each glass.

Garnish with mint and serve.