Mini Baked Ham Sandwiches

King’s Hawaiian is an essential part of Easter gatherings.  Whether its served as a dinner roll, accompanies a...
Contributor
Mini Baked Ham Sandwiches
King's Hawaiian

Mini Baked Ham Sandwiches

King’s Hawaiian is an essential part of Easter gatherings.  Whether its served as a dinner roll, accompanies a left over ham, or substitutes for the Easter Eggs let's find our inner Aloha spirit and embrace the insatiable love of the sweet dinner rolls your friends and family enjoy.

12
Servings
197
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 pound Deli ham shaved
  • 1 pound Swiss cheese thinly sliced
  • 1 1/2 sticks butter
  • 1 1/2 tablespoons Dijon mustard
  • 1 1/2 teaspoons Worcestershire sauce
  • 1 1/2 teaspoons minced onion dried
  • 1 12-pack KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

Directions

Melt butter and mix in mustard, sauce and onion.  

Cut the entire pack of rolls in half, horizontally (keeping all top and bottom halves separately in tact).
 

In a 9x13 inch pan, place bottom half of rolls and cover with ham and cheese.
 

Cover ham and cheese stacks with top half of rolls.
  Drizzle butter mixture over top of rolls, making sure onion is evenly distributed.   Refrigerate over night.  

Bake uncovered at 350 degrees F for 15-20 minutes and, once finished, separate for serving.

 

Nutritional Facts

Total Fat
14g
20%
Saturated Fat
8g
33%
Cholesterol
68mg
23%
Carbohydrate, by difference
1g
1%
Protein
16g
35%
Vitamin A, RAE
100µg
14%
Vitamin K (phylloquinone)
3µg
3%
Calcium, Ca
273mg
27%
Choline, total
30mg
7%
Folate, total
12µg
3%
Magnesium, Mg
18mg
6%
Niacin
2mg
14%
Phosphorus, P
271mg
39%
Selenium, Se
23µg
42%
Sodium, Na
621mg
41%
Vitamin D (D2 + D3)
1µg
7%
Water
45g
2%
Zinc, Zn
2mg
25%

Baked Ham Shopping Tip

Bone-in cuts tend to be slightly less expensive than their boneless counterparts, and have more flavor.

Baked Ham Cooking Tip

According to the USDA, the recommended internal temperature for cooked pork should be 145 degrees Fahrenheit.