Ingredients
- 1.25 Ounces Cane rum
- .75 Ounce Pineapple juice
- 2 Ounces Tigers Blood syrup (cherry juice, vanilla, coconut)
Directions
1. Combine alcohol and pineapple juice and pour into a 12 oz plastic cup.
2. Fill cup all the way up (1 inch over the rim) with crushed ice.
3. Pour syrup on top of the crushed ice.
4. Garnish with pineapple slice and strawberry.
5. Serve immediately!
Nutritional Facts
Sugar
36g
N/A
Carbs
41g
14%
Vitamin C
2mg
4%
Calcium
61mg
6%
Folate (food)
4µg
N/A
Folate equivalent (total)
4µg
1%
Iron
0.2mg
0.9%
Magnesium
14mg
4%
Phosphorus
5mg
1%
Potassium
149mg
4%
Riboflavin (B2)
0.7mg
42.6%
Sodium
8mg
N/A
Sugars, added
34g
N/A
Zinc
0.9mg
5.9%