The Marty Robbins Kombucha Cocktail

Editor
This drink is healthy, refreshing, and good for your gut
kombucha drink
Brew Dr. Kombucha

This summery cocktail is perfect for sipping at any outdoor barbecue, pool party, or other occasion. For a non-alcoholic Marty Robbins, substitute sweetened iced black tea for the Sweet Tea liqueur. Cheers!

This recipe was contributed by Brew Dr. Kombucha.

1
Servings
120
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 Ounces Townshend’s No. 2 Sweet Tea Spirit
  • 3/4 Ounces lemon juice
  • 1/4 Ounce simple syrup
  • 1 bottle Brew Dr. Kombucha’s Mint Lemonade kombucha
  • 1 sprig fresh mint for garnish

Directions

Shake the sweet tea liqueur, lemon juice, and simple syrup with ice. Strain over ice in a Collins glass and top with mint lemonade kombucha. Garnish with a mint sprig.

Nutritional Facts

Sugar
12g
N/A
Carbs
29g
10%
Vitamin B12
6µg
100%
Vitamin B6
3mg
100%
Vitamin C
8mg
14%
Calcium
2mg
N/A
Folate (food)
7µg
N/A
Folate equivalent (total)
7µg
2%
Folic acid
965µg
N/A
Iron
0.3mg
1.6%
Magnesium
4mg
1%
Niacin (B3)
41mg
100%
Phosphorus
3mg
N/A
Potassium
47mg
1%
Riboflavin (B2)
3mg
100%
Sodium
38mg
2%
Sugars, added
5g
N/A
Thiamin (B1)
3mg
100%

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