There's something about gin that screams summer to me. And yet, when the blackberry liqueur of a classic British Bramble is replaced by Boodles Mulberry Gin, the results are deep and layered and perfect for the holidays. Gin-maker Boodles produced the first mulberry gin in America and releases it around Christmastime every year. This limited-time liquor offers a unique flavor to this and many other classic cocktails.
- 2.5 Ounces Boodles Mulberry Gin
- .75 Ounce lemon juice
- .75 Ounce raspberry syrup
Combine ingredients without ice and dry shake. Serve over crushed ice in a rocks glass. Garnish with a lemon wedge and raspberry garnish.