Malted Milk Chocolate Stout Float

Malted Milk Chocolate Stout Float
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Channel the luck of the Irish and enjoy one of these (adults only) ice cream floats this St. Patrick’s Day.Click here for more dessert recipes.
Servings
1
servings
Malted Milk Chocolate Stout Float
Ingredients
  • 2 scoops malted milk chocolate stout ice cream, such as the ice cream bar
  • 6 to 8 ounce stout beer, such as jailhouse's breakout stout
Directions
  1. Scoop the ice cream into a frosted mug. Slowly pour the beer over. Serve immediately with a spoon and straw.
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