- 1.5 Ounces Belvedere Lemon Tea
- Half-ounce simple syrup
- 3 -4 wedges of lime
- Handful of mint
- Splash Fever Tree Soda Water
Gently muddle limes and mint with simple syrup in base of a highball glass. Add Belvedere Lemon Tea and a small scoop of crushed ice and churn. Re-top with more crushed ice and a splash of soda. Garnish with a sprig of fresh mint.