Luck of the Irish Crispy Treats Recipe

Staff Writer
Luck of the Irish Crispy Treats Recipe
McCormick

Scatter golden foil-wrapped chocolate candy coins over and around these emerald green crispy treats. You'll think you've found the Irish pot of gold at the end of the rainbow!

12
Servings
64
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1/4 Cup butter
  • 1 package marshmallows
  • 1/2 Teaspoon vanilla extract
  • 1/2 Teaspoon green food coloring
  • 6 Cups crispy rice cereal

Directions

Line 13 by 9-inch pan with foil. Lightly butter or spray foil with no stick cooking spray. Set aside.

Melt butter in large saucepan or Dutch oven on low heat. Add marshmallows; stir constantly until marshmallows are melted. Remove from heat. Stir in vanilla and food color until smooth. Quickly add cereal to marshmallow mixture and stir until well coated.

Press into prepared pan using a buttered spatula. Cool. Cut into bars or use a shamrock-shaped cookie cutter.

Irish Shopping Tip

Look to specialty stores or the ethnic aisle of your supermarket to find exotic ingredients.

Irish Cooking Tip

Try to avoid repetition of similar foods and flavors - aim for variety in textures, colors, and cooking methods.

Nutritional Facts

Total Fat
4g
6%
Sugar
0.4g
N/A
Saturated Fat
2g
12%
Cholesterol
10mg
3%
Protein
0.5g
1%
Carbs
7g
2%
Vitamin A
32µg
4%
Vitamin E
0.1mg
0.5%
Vitamin K
0.3µg
0.4%
Calcium
2mg
N/A
Fiber
0.1g
0.5%
Folate (food)
1µg
N/A
Folate equivalent (total)
1µg
N/A
Iron
2mg
12%
Magnesium
2mg
N/A
Monounsaturated
1g
N/A
Niacin (B3)
2mg
12%
Phosphorus
8mg
1%
Polyunsaturated
0.1g
N/A
Potassium
9mg
N/A
Riboflavin (B2)
0.1mg
7.5%
Sodium
1mg
N/A
Sugars, added
0.3g
N/A
Thiamin (B1)
0.2mg
12.2%
Trans
0.2g
N/A

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