Lone Star Barbecue Sauce

Lone Star Barbecue Sauce
Staff Writer
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A traditional ketchup-based barbecue sauce is given extra spice with Tabasco. Ready in less than 30 minutes, it's perfect for slathering on your favorite summer grilling meats.

Click Here for 15 Ways to Use Tabasco at Your Barbecue

16
Servings
73
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1/2 Cup butter
  • 1 large onion, sliced
  • 2 cloves garlic, minced
  • 1 1/2 Cup ketchup
  • 1 Cup vegetable oil
  • 1/4 Cup sugar
  • 1/4 Cup Worcestershire sauce
  • Juice from 1 lemon
  • 2 Teaspoons Tabasco brand Original Red Sauce
  • 1/2 Teaspoon dry mustard

Directions

Melt the butter in a medium saucepan over medium heat. Add the onion and cook until tender, about 5 minutes. Add the garlic and cook 1 minute longer. Stir in the remaining ingredients and bring to a low boil. Reduce the heat to low and simmer 15 to 20 minutes, stirring occasionally. 

Nutritional Facts

Total Fat
3g
4%
Sugar
7g
8%
Saturated Fat
1g
4%
Cholesterol
2mg
1%
Carbohydrate, by difference
13g
10%
Protein
1g
2%
Vitamin C, total ascorbic acid
3mg
4%
Calcium, Ca
11mg
1%
Fiber, total dietary
1g
4%
Folate, total
2µg
1%
Iron, Fe
1mg
6%
Magnesium, Mg
1mg
0%
Phosphorus, P
9mg
1%
Sodium, Na
242mg
16%
Water
3g
0%

Barbecue Shopping Tip

To add lots of flavor without a whole lot of fuss, try purchasing some steak seasoning.

Barbecue Cooking Tip

If you're cooking something that's been marinated, make sure to pat the item dry before it hits the grill. Any sugar in the marinade will burn.