Korean Bulgogi Dip

Korean Bulgogi Dip
4 from 1 ratings
We wanted to share some awesome sauce recipes from Executive Chef, Kyle Bailey of Neighborhood Restaurant Group. Kyle just crafted the menu for the restaurant, The Arsenal, located in Bluejacket, the new full-scale brewery in DC. For a fun Super Bowl party entertaining idea – this year, instead of chips/nachos offer your football-watching friends a smother station where they can dunk their fries and tots into the various sauces.
  • 1 cup soy sauce
  • 1/2 cup mayo
  • 1 teaspoon sesame oil
  • 1/2 teaspoon chili flake
  • 2 cloves of garlic
  • 3 tablespoon minced onion
  • 1/2 teaspoon grated ginger
  • 2 scallions, chopped
  • 1 tablespoon sugar
  1. 1) Mix everything except mayo together. Add to blender. Buzz until smooth and thick.
  2. 2) Add to mayo. Drizzle on fries and top with toasted sesame seeds.