Jerk Seasoned Pumpkin Seeds

• 1 pound pumpkin seeds
• 4 ounce melted butter
• 1 tablespoon garlic powder
• 2-3 teaspoon cayenne pepper
• 2 teaspoon onion powder
• 2 teaspoon dried thyme
• 3 teaspoon kosher salt
• 1 teaspoon paprika
• 1 teaspoon ground allspice
• 1/2 teaspoon black pepper
• ½ teaspoon crushed red pepper
• ½ teaspoon ground nutmeg
• 1/2 teaspoon ground cinnamon

1. Preheat oven to 350 degrees F. Combine all jerk seasoning ingredients in a small bowl.Toss pumpkin seeds in medium sized bowl with melted butter and add jerk seasoning. Once seeds are nicely coated, spread on baking sheet, making sure they are evenly spread out in a single layer. Cook until golden brown, around 8-15 minutes.