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Jamaican Negroni Punch

This is a particularly sweet take on rum punch, however, the honey mixed with grapefruit juice makes for a tart and...
punch bowl

Campari America

This is a particularly sweet take on rum punch, however, the honey mixed with grapefruit juice makes for a tart and pleasing after taste. Bring the festivities at your next fall gathering back inside and serve this delicious rum punch recipe.  

This recipe is courtesy of Jon Gasparini.

Ingredients

  • 15 Ounces red liqueur, such as Campari
  • 10 Ounces rum, such as Appleton Estate Signature Blend
  • 2.5 Ounces honey
  • 30 whole cloves
  • 10 lemons

Directions

Combine juice of ten lemons and 30 cloves in a plastic container or cake mold and freeze. Combine all ingredients in a large punch bowl. Remove flavored ice block from freezer and add.

Nutritional Facts
Servings6
Calories Per Serving339
Total Fat0.4g0.6%
Sugar12gN/A
Protein1g2%
Carbs19g6%
Vitamin A1µgN/A
Vitamin C51mg85%
Vitamin E0.2mg1.1%
Vitamin K1µg1%
Calcium31mg3%
Fiber3g12%
Folate (food)11µgN/A
Folate equivalent (total)11µg3%
Iron0.8mg4.5%
Magnesium10mg2%
Niacin (B3)0.1mg0.7%
Phosphorus22mg3%
Polyunsaturated0.1gN/A
Potassium150mg4%
Sodium6mgN/A
Sugars, added10gN/A
Zinc0.2mg1.1%