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The Jalisco Holiday Shooter

The Jalisco Holiday Shooter.

Not that we don't love combining all of our shots with Thanksgiving entrées, but sometimes you just need a shot of pure tequila goodness. New York mixologist Leo Robitschek shares his tequila shot to get us even more in the spirit of the holidays; this infused batch of Jalisco will put everyone at the dinner table in a good mood. 

Ingredients

  • 1 bottle (750 ml) Tequila Don Julio 70 Añejo Claro
  • 3 whole star anise pieces
  • 2 cinnamon sticks
  • 2 cloves

Directions

Place star anise, cinnamon sticks, and cloves in a bottle of Tequila Don Julio 70 Añejo Claro.  Let the infusion sit for two days, and then serve.
 

Nutritional Facts
Servings16
Calories Per Serving100
Total Fat8g12%
Sugar1gN/A
Saturated5g25%
Cholesterol27mg9%
Protein6g11%
Carbs2g1%
Vitamin A17µg2%
Vitamin B120.4µg6%
Vitamin D0.1µgN/A
Vitamin K0.8µg1%
Calcium184mg18%
Fiber0.2g0.9%
Folate (food)0.3µgN/A
Folate equivalent (total)0.3µg0.1%
Iron0.3mg1.6%
Magnesium8mg2%
Monounsaturated2gN/A
Phosphorus118mg17%
Polyunsaturated0.2gN/A
Potassium30mg1%
Sodium296mg12%
Zinc0.8mg5.3%